Acerola juice raw
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 23cal | 0.4g | 4.8g | 0.3g |
NUTRITIONAL SUMMARY
FOR
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Energy
23 cal
Protein
0.4 g
Carbs
4.8 g
- Sugar
4.5 g
- Added sugar
- Fiber
0.3 g
Fat
0.3 g
- Saturated fats
0.068 g
- Monounsaturated fats
0.082 g
- Polyunsaturated fats
0.09 g
- Cholesterol
0 mg
Water
94.3 ml
Caffeine
0 mg
Salt
0.01 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
1600 mg
Thiamin (B1)
0.02 mg
Riboflavin (B2)
0.06 mg
Niacin (B3)
0.4 mg
Pantothenic acid (B5)
0.205 mg
Vitamin B6
0.004 mg
Folate DFE
14 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
25 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
305 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
17 µg
Vitamin E
0.18 mg
Vitamin D
Vitamin K
1.4 µg
MINERALS
IN
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Calcium
10 mg
Iron
0.5 mg
Magnesium
12 mg
Phosphorus
9 mg
Potassium
97 mg
Sodium
3 mg
Zinc
0.1 mg
Copper
0.086 mg
Manganese
Selenium
0.1 µg
Source of data:
Native 2000KCAL database
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