Apricots frozen sweetened
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
98 kcal	0.70 g	25.10 g	0.10 g

NUTRITIONAL SUMMARY

FOR

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Energy

98 kcal / 410 kJ

Protein

0.70 g

Carbs

25.10 g

- Sugar

- Added sugar

- Fiber

2.20 g

Fat

0.10 g

- Saturated fats

0.007 g

- Monounsaturated fats

0.044 g

- Polyunsaturated fats

0.020 g

- Cholesterol

0 g

Water

73.30 ml

Caffeine

Salt

0.01 g

Ash

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

9.000 mg

Thiamin (B1)

0.020 mg

Riboflavin (B2)

0.040 mg

Niacin (B3)

0.800 mg

Pantothenic acid (B5)

0.200 mg

Vitamin B6

0.060 mg

Folate DFE

2.000 DFE

Folic acid

0 µg

Cholin

Vitamin B12

0 µg

Vitamin A

84.000 RAE

Retinol

0 µg

α-caroten

β-caroten

β-cryptoxanthine

Lycopene

Lutein

Vitamin E

Vitamin D

0 µg

Vitamin K

MINERALS

IN

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Calcium

10.000 mg

Iron

0.900 mg

Magnesium

9.000 mg

Phosphorus

19.000 mg

Potassium

229.000 mg

Sodium

4.000 mg

Zinc

0.100 mg

Copper

0.064 mg

Manganese

0.050 mg

Selenium

0.400 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine

0.034 g

Isoleucine

0.020 g

Leucine

0.039 g

Methionine

0.003 g

Valine

0.024 g

Phenylalanine

0.026 g

Tryptophan

0.008 g

Tyrosine

0.015 g

Cysteine

0.002 g

Serine

0.042 g

Threonine

0.024 g

Aspartic acid

0.157 g

Glutamic acid

0.079 g

Arginine

0.022 g

Histidine

0.013 g

Lysine

0.049 g

Glycine

0.020 g

Proline

0.051 g

Source of nutrient data: USDA

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