Babyfood dinner vegetables and beef strained
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
77 kcal2.21 g8.84 g3.60 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
77 kcal / 322 kJ
Protein
2.21 g
Carbs
8.84 g
- Sugar
2.34 g
- Added sugar
- Fiber
1.30 g
Fat
3.60 g
- Saturated fats
0.870 g
- Monounsaturated fats
0.820 g
- Polyunsaturated fats
0.190 g
- Cholesterol
7.000 g
Water
84.94 ml
Caffeine
0 mg
Salt
0.08 g
Ash

VITAMINS

Vitamin C
0.200 mg
Thiamin (B1)
0.008 mg
Riboflavin (B2)
0.048 mg
Niacin (B3)
0.789 mg
Pantothenic acid (B5)
0.099 mg
Vitamin B6
0.063 mg
Folate DFE
7.000 DFE
Folic acid
3.000 µg
Cholin
16.500 mg
Vitamin B12
0.180 µg
Vitamin A
246.000 RAE
Retinol
0 µg
α-caroten
810.000 µg
β-caroten
2545.000 µg
β-cryptoxanthine
Lycopene
627.000 µg
Lutein
51.000 µg
Vitamin E
0.490 mg
Vitamin D
0 µg
Vitamin K
5.200 µg

MINERALS

Calcium
17.000 mg
Iron
0.350 mg
Magnesium
10.000 mg
Phosphorus
33.000 mg
Potassium
145.000 mg
Sodium
31.000 mg
Zinc
0.380 mg
Copper
0.030 mg
Manganese
0.180 mg
Selenium
2.200 µg

AMINO ACIDS & PROTEIN QUALITY

Alanine
0.146 g
Isoleucine
0.111 g
Leucine
0.193 g
Methionine
0.061 g
Valine
0.127 g
Phenylalanine
0.103 g
Tryptophan
0.020 g
Tyrosine
0.086 g
Cysteine
0.033 g
Serine
0.103 g
Threonine
0.097 g
Aspartic acid
0.252 g
Glutamic acid
0.396 g
Arginine
0.164 g
Histidine
0.074 g
Lysine
0.184 g
Glycine
0.138 g
Proline
0.115 g
Source: USDA
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