Balsamic vinegar
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 88cal | 0.49g | 17.03g | 0g |
NUTRITIONAL SUMMARY
FOR
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Energy
88 cal
Protein
0.49 g
Carbs
17.03 g
- Sugar
14.95 g
- Added sugar
- Fiber
0 g
Fat
0 g
- Saturated fats
0 g
- Monounsaturated fats
0 g
- Polyunsaturated fats
0 g
- Cholesterol
0 mg
Water
76.45 ml
Caffeine
Salt
0.06 g
Ash
0.37 g
Nutrient Density / 100 cal
Glycemic index
50
Glycemic load
9
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
Riboflavin (B2)
Niacin (B3)
Pantothenic acid (B5)
Vitamin B6
Folate DFE
Folic acid
Cholin
Vitamin B12
Vitamin A
0 RAE
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K
MINERALS
IN
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Calcium
27 mg
Iron
0.72 mg
Magnesium
12 mg
Phosphorus
19 mg
Potassium
112 mg
Sodium
23 mg
Zinc
0.08 mg
Copper
0.026 mg
Manganese
0.131 mg
Selenium
Source of data:
Native 2000KCAL database
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