Beans string green with onions cooked fat added in cooking NS as to type of fat
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
57cal1.65g8.38g2.5g
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NUTRITIONAL SUMMARY

FOR

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Energy
57 cal
Protein
1.65 g
Carbs
8.38 g
- Sugar
3.87 g
- Added sugar
- Fiber
2.5 g
Fat
2.5 g
- Saturated fats
1.16 g
- Monounsaturated fats
0.649 g
- Polyunsaturated fats
0.501 g
- Cholesterol
4 mg
Water
86.15 ml
Caffeine
0 mg
Salt
0.69 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
7.8 mg
Thiamin (B1)
0.06 mg
Riboflavin (B2)
0.069 mg
Niacin (B3)
0.437 mg
Pantothenic acid (B5)
Vitamin B6
0.126 mg
Folate DFE
26 DFE
Folic acid
0 µg
Cholin
13.3 mg
Vitamin B12
0 µg
Vitamin A
43 RAE
Retinol
22 µg
α-caroten
0 µg
β-caroten
245 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
397 µg
Vitamin E
0.6 mg
Vitamin D
0 µg
Vitamin K
31.1 µg

MINERALS

IN

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Calcium
36 mg
Iron
0.49 mg
Magnesium
15 mg
Phosphorus
31 mg
Potassium
148 mg
Sodium
277 mg
Zinc
0.23 mg
Copper
0.059 mg
Manganese
Selenium
0.4 µg
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