Beef Australian imported wagyu loin tenderloin steak/roast boneless separable lean and fat aust. marble score 9 raw
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
248cal18.5g0.58g19.11g
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NUTRITIONAL SUMMARY

FOR

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Energy
248 cal
Protein
18.5 g
Carbs
0.58 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
19.11 g
- Saturated fats
7.788 g
- Monounsaturated fats
8.926 g
- Polyunsaturated fats
0.746 g
- Cholesterol
74 mg
Water
60.9 ml
Caffeine
0 mg
Salt
0.15 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
Riboflavin (B2)
Niacin (B3)
Pantothenic acid (B5)
Vitamin B6
Folate DFE
Folic acid
Cholin
Vitamin B12
Vitamin A
1 RAE
Retinol
1 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
4 mg
Iron
2.37 mg
Magnesium
Phosphorus
Potassium
Sodium
61 mg
Zinc
Copper
Manganese
Selenium

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.061 g
Isoleucine
0.804 g
Leucine
1.519 g
Methionine
0.535 g
Valine
0.849 g
Phenylalanine
0.715 g
Tryptophan
0.21 g
Tyrosine
0.651 g
Cysteine
0.195 g
Serine
0.721 g
Threonine
0.831 g
Aspartic acid
1.69 g
Glutamic acid
2.989 g
Arginine
1.234 g
Histidine
0.605 g
Lysine
1.651 g
Glycine
0.817 g
Proline
0.755 g
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