Beef Australian imported wagyu loin top loin steak/roast separable lean and fat aust. marble score 9 raw
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
Energy | Protein | Carbs | Fats |
---|---|---|---|
392 kcal | 14.58 g | 0.14 g | 36.98 g |
NUTRITIONAL SUMMARY
FOR
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Energy
392 kcal / 1640 kJ
Protein
14.58 g
Carbs
0.14 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
36.98 g
- Saturated fats
12.765 g
- Monounsaturated fats
19.457 g
- Polyunsaturated fats
1.333 g
- Cholesterol
68.000 g
Water
47.68 ml
Caffeine
0 mg
Salt
0.15 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
Amount Per Serving | ||
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Calories
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% Daily Value* | ||
Total Fat | ||
Saturated Fat | ||
Trans Fat n/a | ||
Cholesterol | ||
Sodium | ||
Total Carbohydrate | ||
Dietary Fiber | ||
Total Sugars | ||
Includes | ||
Protein |
Calcium | ||
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Iron | ||
Potassium | ||
Vitamin D |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
Riboflavin (B2)
Niacin (B3)
Pantothenic acid (B5)
Vitamin B6
Folate DFE
Folic acid
Cholin
Vitamin B12
Vitamin A
4.000 RAE
Retinol
4.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
Vitamin D
Vitamin K
MINERALS
IN
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Calcium
4.000 mg
Iron
1.540 mg
Magnesium
Phosphorus
Potassium
Sodium
61.000 mg
Zinc
Copper
Manganese
Selenium
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
0.780 g
Isoleucine
0.591 g
Leucine
1.117 g
Methionine
0.394 g
Valine
0.624 g
Phenylalanine
0.526 g
Tryptophan
0.155 g
Tyrosine
0.479 g
Cysteine
0.144 g
Serine
0.530 g
Threonine
0.611 g
Aspartic acid
1.242 g
Glutamic acid
2.197 g
Arginine
0.907 g
Histidine
0.445 g
Lysine
1.214 g
Glycine
0.601 g
Proline
0.555 g
Source: USDA
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