Beef chuck short ribs boneless separable lean only trimmed to 0 inch fat choice cooked braised
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
250 kcal28.84 g0 g14.95 g
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NUTRITIONAL SUMMARY

FOR

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Energy
250 kcal / 1046 kJ
Protein
28.84 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
14.95 g
- Saturated fats
4.220 g
- Monounsaturated fats
9.780 g
- Polyunsaturated fats
0.810 g
- Cholesterol
102.000 g
Water
55.94 ml
Caffeine
0 mg
Salt
0.19 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.100 mg
Riboflavin (B2)
0.257 mg
Niacin (B3)
3.467 mg
Pantothenic acid (B5)
0.800 mg
Vitamin B6
0.291 mg
Folate DFE
7.000 DFE
Folic acid
0 µg
Cholin
95.900 mg
Vitamin B12
4.060 µg
Vitamin A
2.000 RAE
Retinol
2.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.100 mg
Vitamin D
0.200 µg
Vitamin K
1.600 µg

MINERALS

IN

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Calcium
14.000 mg
Iron
3.190 mg
Magnesium
23.000 mg
Phosphorus
200.000 mg
Potassium
264.000 mg
Sodium
75.000 mg
Zinc
11.950 mg
Copper
0.113 mg
Manganese
0.015 mg
Selenium
33.300 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.667 g
Isoleucine
1.263 g
Leucine
2.387 g
Methionine
0.841 g
Valine
1.334 g
Phenylalanine
1.124 g
Tryptophan
0.331 g
Tyrosine
1.023 g
Cysteine
0.307 g
Serine
1.133 g
Threonine
1.306 g
Aspartic acid
2.655 g
Glutamic acid
4.697 g
Arginine
1.940 g
Histidine
0.951 g
Lysine
2.595 g
Glycine
1.284 g
Proline
1.187 g
Source of nutrient data: USDA
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