Beef loin bottom sirloin butt tri-Tip roast separable lean only trimmed to 0 inch fat all grades cooked roasted
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
182 kcal26.75 g0 g8.34 g
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NUTRITIONAL SUMMARY

FOR

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Energy
182 kcal / 761 kJ
Protein
26.75 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
8.34 g
- Saturated fats
3.108 g
- Monounsaturated fats
4.205 g
- Polyunsaturated fats
0.268 g
- Cholesterol
78.000 g
Water
64.67 ml
Caffeine
0 mg
Salt
0.14 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.073 mg
Riboflavin (B2)
0.136 mg
Niacin (B3)
7.655 mg
Pantothenic acid (B5)
0.526 mg
Vitamin B6
0.574 mg
Folate DFE
9.000 DFE
Folic acid
0 µg
Cholin
101.900 mg
Vitamin B12
1.530 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.380 mg
Vitamin D
Vitamin K
1.300 µg

MINERALS

IN

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Calcium
17.000 mg
Iron
1.690 mg
Magnesium
23.000 mg
Phosphorus
211.000 mg
Potassium
340.000 mg
Sodium
55.000 mg
Zinc
4.930 mg
Copper
0.079 mg
Manganese
0.010 mg
Selenium
30.900 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.626 g
Isoleucine
1.217 g
Leucine
2.128 g
Methionine
0.697 g
Valine
1.327 g
Phenylalanine
1.057 g
Tryptophan
0.176 g
Tyrosine
0.852 g
Cysteine
0.345 g
Serine
1.054 g
Threonine
1.069 g
Aspartic acid
2.437 g
Glutamic acid
4.016 g
Arginine
1.730 g
Histidine
0.854 g
Lysine
2.261 g
Glycine
1.629 g
Proline
1.275 g
Source of nutrient data: USDA
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