Beef loin tenderloin steak boneless separable lean only trimmed to 0 inch fat select raw
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
135 kcal22.16 g0 g5.10 g
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NUTRITIONAL SUMMARY

FOR

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Energy
135 kcal / 565 kJ
Protein
22.16 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
5.10 g
- Saturated fats
1.706 g
- Monounsaturated fats
1.799 g
- Polyunsaturated fats
0.375 g
- Cholesterol
62.000 g
Water
73.04 ml
Caffeine
0 mg
Salt
0.11 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.057 mg
Riboflavin (B2)
0.335 mg
Niacin (B3)
5.125 mg
Pantothenic acid (B5)
0.371 mg
Vitamin B6
0.622 mg
Folate DFE
4.000 DFE
Folic acid
0 µg
Cholin
58.300 mg
Vitamin B12
3.720 µg
Vitamin A
2.000 RAE
Retinol
2.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.220 mg
Vitamin D
0.100 µg
Vitamin K
1.500 µg

MINERALS

IN

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Calcium
14.000 mg
Iron
2.480 mg
Magnesium
13.000 mg
Phosphorus
222.000 mg
Potassium
298.000 mg
Sodium
42.000 mg
Zinc
3.370 mg
Copper
0.068 mg
Manganese
0.008 mg
Selenium
21.500 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.568 g
Isoleucine
1.223 g
Leucine
2.279 g
Methionine
0.700 g
Valine
1.290 g
Phenylalanine
1.045 g
Tryptophan
0.289 g
Tyrosine
0.989 g
Cysteine
0.267 g
Serine
1.078 g
Threonine
1.234 g
Aspartic acid
2.557 g
Glutamic acid
4.291 g
Arginine
1.779 g
Histidine
1.001 g
Lysine
2.557 g
Glycine
1.134 g
Proline
1.123 g
Source of nutrient data: USDA
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