Beef macaroni with tomato sauce frozen entree reduced fat
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
113 kcal5.89 g17.99 g1.96 g
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NUTRITIONAL SUMMARY

FOR

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Energy
113 kcal / 473 kJ
Protein
5.89 g
Carbs
17.99 g
- Sugar
3.80 g
- Added sugar
- Fiber
1.40 g
Fat
1.96 g
- Saturated fats
0.443 g
- Monounsaturated fats
0.816 g
- Polyunsaturated fats
0.228 g
- Cholesterol
10.000 g
Water
73.00 ml
Caffeine
0 mg
Salt
0.45 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
3.900 mg
Thiamin (B1)
0.116 mg
Riboflavin (B2)
0.092 mg
Niacin (B3)
1.806 mg
Pantothenic acid (B5)
0.237 mg
Vitamin B6
0.117 mg
Folate DFE
48.000 DFE
Folic acid
23.000 µg
Cholin
17.800 mg
Vitamin B12
0.290 µg
Vitamin A
8.000 RAE
Retinol
0 µg
α-caroten
1.000 µg
β-caroten
91.000 µg
β-cryptoxanthine
Lycopene
5196.000 µg
Lutein
5.000 µg
Vitamin E
0.650 mg
Vitamin D
0 µg
Vitamin K
2.600 µg

MINERALS

IN

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Calcium
12.000 mg
Iron
1.300 mg
Magnesium
17.000 mg
Phosphorus
65.000 mg
Potassium
202.000 mg
Sodium
178.000 mg
Zinc
1.080 mg
Copper
0.123 mg
Manganese
0.174 mg
Selenium
12.200 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.281 g
Isoleucine
0.234 g
Leucine
0.425 g
Methionine
0.111 g
Valine
0.263 g
Phenylalanine
0.243 g
Tryptophan
0.053 g
Tyrosine
0.149 g
Cysteine
0.080 g
Serine
0.238 g
Threonine
0.214 g
Aspartic acid
0.456 g
Glutamic acid
1.418 g
Arginine
0.309 g
Histidine
0.163 g
Lysine
0.334 g
Glycine
0.276 g
Proline
0.414 g
Source of nutrient data: USDA
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