Beef rib eye roast boneless lip-on separable lean only trimmed to 1/8 inch fat all grades cooked roasted
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
218 kcal28.21 g0 g11.68 g
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NUTRITIONAL SUMMARY

FOR

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Energy
218 kcal / 912 kJ
Protein
28.21 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
11.68 g
- Saturated fats
4.535 g
- Monounsaturated fats
5.269 g
- Polyunsaturated fats
0.696 g
- Cholesterol
80.000 g
Water
59.55 ml
Caffeine
0 mg
Salt
0.14 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.090 mg
Riboflavin (B2)
0.292 mg
Niacin (B3)
5.850 mg
Pantothenic acid (B5)
0.645 mg
Vitamin B6
0.540 mg
Folate DFE
7.000 DFE
Folic acid
0 µg
Cholin
55.900 mg
Vitamin B12
2.330 µg
Vitamin A
2.000 RAE
Retinol
2.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.100 mg
Vitamin D
0.100 µg
Vitamin K
1.600 µg

MINERALS

IN

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Calcium
8.000 mg
Iron
2.130 mg
Magnesium
24.000 mg
Phosphorus
178.000 mg
Potassium
326.000 mg
Sodium
56.000 mg
Zinc
7.090 mg
Copper
0.089 mg
Manganese
0.089 mg
Selenium
35.500 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.841 g
Isoleucine
1.438 g
Leucine
2.653 g
Methionine
0.819 g
Valine
1.520 g
Phenylalanine
1.229 g
Tryptophan
0.346 g
Tyrosine
1.151 g
Cysteine
0.310 g
Serine
1.252 g
Threonine
1.450 g
Aspartic acid
2.979 g
Glutamic acid
5.029 g
Arginine
2.069 g
Histidine
1.145 g
Lysine
2.965 g
Glycine
1.329 g
Proline
1.295 g
Source of nutrient data: USDA
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