Beef rib large end (ribs 6-9) separable lean and fat trimmed to 0 inch fat select cooked roasted
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
331 kcal23.48 g0 g25.54 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
331 kcal / 1385 kJ
Protein
23.48 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
25.54 g
- Saturated fats
10.300 g
- Monounsaturated fats
10.930 g
- Polyunsaturated fats
0.890 g
- Cholesterol
84.000 g
Water
49.53 ml
Caffeine
Salt
0.16 g
Ash

VITAMINS

Vitamin C
0 mg
Thiamin (B1)
0.070 mg
Riboflavin (B2)
0.190 mg
Niacin (B3)
3.750 mg
Pantothenic acid (B5)
0.380 mg
Vitamin B6
0.230 mg
Folate DFE
8.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
2.370 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

Calcium
9.000 mg
Iron
2.400 mg
Magnesium
20.000 mg
Phosphorus
177.000 mg
Potassium
300.000 mg
Sodium
65.000 mg
Zinc
6.010 mg
Copper
0.091 mg
Manganese
0.014 mg
Selenium
21.500 µg

AMINO ACIDS & PROTEIN QUALITY

Alanine
1.416 g
Isoleucine
1.056 g
Leucine
1.856 g
Methionine
0.601 g
Valine
1.142 g
Phenylalanine
0.917 g
Tryptophan
0.263 g
Tyrosine
0.789 g
Cysteine
0.263 g
Serine
0.898 g
Threonine
1.026 g
Aspartic acid
2.145 g
Glutamic acid
3.528 g
Arginine
1.484 g
Histidine
0.804 g
Lysine
1.954 g
Glycine
1.281 g
Proline
1.037 g
Source: USDA
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