Beef top sirloin steak separable lean only trimmed to 1/8 inch fat choice cooked broiled
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
187cal29.51g0g6.72g
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NUTRITIONAL SUMMARY

FOR

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Energy
187 cal
Protein
29.51 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
6.72 g
- Saturated fats
2.56 g
- Monounsaturated fats
2.684 g
- Polyunsaturated fats
0.259 g
- Cholesterol
81 g
Water
63.27 ml
Caffeine
0 mg
Salt
0.15 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 g
Thiamin (B1)
0.07 g
Riboflavin (B2)
0.135 g
Niacin (B3)
7.77 g
Pantothenic acid (B5)
0.517 g
Vitamin B6
0.548 g
Folate DFE
9 g
Folic acid
0 g
Cholin
112.4 g
Vitamin B12
1.64 g
Vitamin A
0 ml
Retinol
0 mg
α-caroten
0 g
β-caroten
0 g
β-cryptoxanthine
Lycopene
0
Lutein
0
Vitamin E
0.39
Vitamin D
0.1
Vitamin K
1.4

MINERALS

IN

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Calcium
17 g
Iron
2.01 g
Magnesium
25 g
Phosphorus
231 g
Potassium
369 g
Sodium
61 g
Zinc
5.58 g
Copper
0.094 g
Manganese
0.011 g
Selenium
34.1 g

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.794 g
Isoleucine
1.343 g
Leucine
2.347 g
Methionine
0.768 g
Valine
1.464 g
Phenylalanine
1.166 g
Tryptophan
0.194 g
Tyrosine
0.94 g
Cysteine
0.381 g
Serine
1.162 g
Threonine
1.179 g
Aspartic acid
2.688 g
Glutamic acid
4.43 g
Arginine
1.908 g
Histidine
0.942 g
Lysine
2.494 g
Glycine
1.797 g
Proline
1.407 g
Source of nutrient data: Native 2000KCAL database.
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