Beef variety meats and by-products tongue cooked simmered
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
284 kcal19.29 g0 g22.30 g
Share

NUTRITIONAL SUMMARY

FOR

* Use slider above to set a different portion size

Energy
284 kcal / 1188 kJ
Protein
19.29 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
22.30 g
- Saturated fats
8.125 g
- Monounsaturated fats
10.102 g
- Polyunsaturated fats
0.746 g
- Cholesterol
132.000 g
Water
57.87 ml
Caffeine
0 mg
Salt
0.16 g
Ash
Loading...

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

* Use slider above to set a different portion size

Vitamin C
1.300 mg
Thiamin (B1)
0.022 mg
Riboflavin (B2)
0.294 mg
Niacin (B3)
3.490 mg
Pantothenic acid (B5)
0.745 mg
Vitamin B6
0.155 mg
Folate DFE
7.000 DFE
Folic acid
0 µg
Cholin
155.000 mg
Vitamin B12
3.130 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.300 mg
Vitamin D
0.400 µg
Vitamin K
1.200 µg

MINERALS

IN

* Use slider above to set a different portion size

Calcium
5.000 mg
Iron
2.610 mg
Magnesium
15.000 mg
Phosphorus
145.000 mg
Potassium
184.000 mg
Sodium
65.000 mg
Zinc
4.090 mg
Copper
0.148 mg
Manganese
0.018 mg
Selenium
13.200 µg
Source of nutrient data: USDA
0 comments