Beef variety meats and by-products tripe raw
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
85cal12.07g0g3.69g
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NUTRITIONAL SUMMARY

FOR

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Energy
85 cal
Protein
12.07 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
3.69 g
- Saturated fats
1.291 g
- Monounsaturated fats
1.533 g
- Polyunsaturated fats
0.18 g
- Cholesterol
122 mg
Water
84.16 ml
Caffeine
0 mg
Salt
0.24 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0 mg
Riboflavin (B2)
0.064 mg
Niacin (B3)
0.881 mg
Pantothenic acid (B5)
0.227 mg
Vitamin B6
0.014 mg
Folate DFE
5 DFE
Folic acid
0 µg
Cholin
194.8 mg
Vitamin B12
1.39 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.09 mg
Vitamin D
0 µg
Vitamin K
0 µg

MINERALS

IN

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Calcium
69 mg
Iron
0.59 mg
Magnesium
13 mg
Phosphorus
64 mg
Potassium
67 mg
Sodium
97 mg
Zinc
1.42 mg
Copper
0.07 mg
Manganese
0.085 mg
Selenium
12.5 µg
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