Biscuits plain or buttermilk prepared from recipe
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
353 kcal7.00 g44.60 g16.30 g
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NUTRITIONAL SUMMARY

FOR

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Energy
353 kcal / 1477 kJ
Protein
7.00 g
Carbs
44.60 g
- Sugar
2.18 g
- Added sugar
- Fiber
1.50 g
Fat
16.30 g
- Saturated fats
4.324 g
- Monounsaturated fats
6.930 g
- Polyunsaturated fats
4.163 g
- Cholesterol
3.000 g
Water
28.90 ml
Caffeine
Salt
1.45 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.200 mg
Thiamin (B1)
0.356 mg
Riboflavin (B2)
0.310 mg
Niacin (B3)
2.949 mg
Pantothenic acid (B5)
0.285 mg
Vitamin B6
0.035 mg
Folate DFE
95.000 DFE
Folic acid
49.000 µg
Cholin
Vitamin B12
0.080 µg
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
235.000 mg
Iron
2.900 mg
Magnesium
18.000 mg
Phosphorus
164.000 mg
Potassium
121.000 mg
Sodium
580.000 mg
Zinc
0.540 mg
Copper
0.082 mg
Manganese
0.378 mg
Selenium
19.500 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.226 g
Isoleucine
0.273 g
Leucine
0.514 g
Methionine
0.132 g
Valine
0.313 g
Phenylalanine
0.347 g
Tryptophan
0.087 g
Tyrosine
0.232 g
Cysteine
0.132 g
Serine
0.352 g
Threonine
0.211 g
Aspartic acid
0.335 g
Glutamic acid
2.175 g
Arginine
0.275 g
Histidine
0.161 g
Lysine
0.226 g
Glycine
0.231 g
Proline
0.780 g
Source of nutrient data: USDA
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