Bread egg challah toasted
Nutritional values in 1.5 oz. (43 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 135cal | 4.49g | 22.59g | 2.83g |
NUTRITIONAL SUMMARY
FOR
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Energy
315 cal
Protein
4.489 g
Carbs
22.588 g
- Sugar
0.843 g
- Added sugar
- Fiber
1.075 g
Fat
2.834 g
- Saturated fats
0.753 g
- Monounsaturated fats
1.088 g
- Polyunsaturated fats
0.522 g
- Cholesterol
24.08 mg
Water
12.143 ml
Caffeine
0 mg
Salt
0.452 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
0.166 mg
Riboflavin (B2)
0.206 mg
Niacin (B3)
2.291 mg
Pantothenic acid (B5)
Vitamin B6
0.03 mg
Folate DFE
52.03 DFE
Folic acid
14.19 µg
Cholin
39.818 mg
Vitamin B12
0.047 µg
Vitamin A
28.38 RAE
Retinol
28.38 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
0 µg
Lycopene
0 µg
Lutein
20.21 µg
Vitamin E
0.125 mg
Vitamin D
0.172 µg
Vitamin K
0.43 µg
MINERALS
IN
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Calcium
43.86 mg
Iron
1.436 mg
Magnesium
9.03 mg
Phosphorus
49.88 mg
Potassium
54.18 mg
Sodium
179.74 mg
Zinc
0.374 mg
Copper
0.077 mg
Manganese
Selenium
14.233 µg
Source of data:
Native 2000KCAL database
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