Bread pan dulce sweet yeast bread
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 367 kcal | 9.42 g | 56.38 g | 11.58 g |
NUTRITIONAL SUMMARY
FOR
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Energy
367 kcal / 1536 kJ
Protein
9.42 g
Carbs
56.38 g
- Sugar
12.50 g
- Added sugar
- Fiber
2.30 g
Fat
11.58 g
- Saturated fats
2.183 g
- Monounsaturated fats
3.499 g
- Polyunsaturated fats
1.530 g
- Cholesterol
30.000 g
Water
21.54 ml
Caffeine
0 mg
Salt
0.57 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat n/a | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
1.200 mg
Thiamin (B1)
0.377 mg
Riboflavin (B2)
0.230 mg
Niacin (B3)
3.463 mg
Pantothenic acid (B5)
0.590 mg
Vitamin B6
0.057 mg
Folate DFE
155.000 DFE
Folic acid
68.000 µg
Cholin
29.100 mg
Vitamin B12
0.110 µg
Vitamin A
5.000 RAE
Retinol
5.000 µg
α-caroten
1.000 µg
β-caroten
3.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
36.000 µg
Vitamin E
0.290 mg
Vitamin D
0 µg
Vitamin K
1.600 µg
MINERALS
IN
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Calcium
86.000 mg
Iron
2.870 mg
Magnesium
24.000 mg
Phosphorus
94.000 mg
Potassium
103.000 mg
Sodium
228.000 mg
Zinc
0.840 mg
Copper
0.121 mg
Manganese
0.460 mg
Selenium
26.200 µg
Source of nutrient data: USDA
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