Brussels sprouts cooked NS as to form made with butter
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
Brussels sprouts cooked NS as to form made with butter - nutritional values, calories
EnergyProteinCarbsFats
62 kcal3.54 g8.02 g2.76 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
62 kcal / 259 kJ
Protein
3.54 g
Carbs
8.02 g
- Sugar
2.01 g
- Added sugar
- Fiber
4.00 g
Fat
2.76 g
- Saturated fats
1.589 g
- Monounsaturated fats
0.647 g
- Polyunsaturated fats
0.282 g
- Cholesterol
6.000 g
Water
84.12 ml
Caffeine
0 mg
Salt
0.69 g
Ash

VITAMINS

Vitamin C
41.900 mg
Thiamin (B1)
0.099 mg
Riboflavin (B2)
0.110 mg
Niacin (B3)
0.519 mg
Pantothenic acid (B5)
Vitamin B6
0.279 mg
Folate DFE
93.000 DFE
Folic acid
0 µg
Cholin
18.000 mg
Vitamin B12
0 µg
Vitamin A
64.000 RAE
Retinol
20.000 µg
α-caroten
0 µg
β-caroten
540.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
1486.000 µg
Vitamin E
0.560 mg
Vitamin D
0 µg
Vitamin K
186.800 µg

MINERALS

Calcium
26.000 mg
Iron
0.470 mg
Magnesium
17.000 mg
Phosphorus
55.000 mg
Potassium
280.000 mg
Sodium
275.000 mg
Zinc
0.240 mg
Copper
0.033 mg
Manganese
Selenium
0.600 µg
Source: USDA
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