Buffalo free range top round steak raw, Shoshone Bannock
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
97 kcal21.44 g0 g1.30 g
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NUTRITIONAL SUMMARY

FOR

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Energy
97 kcal / 406 kJ
Protein
21.44 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
Fat
1.30 g
- Saturated fats
0.418 g
- Monounsaturated fats
0.425 g
- Polyunsaturated fats
0.098 g
- Cholesterol
Water
75.96 ml
Caffeine
0 mg
Salt
0.11 g
Ash
1.22 g
Glycemic index
0
Glycemic load
0
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
Thiamin (B1)
0.153 mg
Riboflavin (B2)
0.325 mg
Niacin (B3)
6.920 mg
Pantothenic acid (B5)
0.760 mg
Vitamin B6
0.780 mg
Folate DFE
Folic acid
Cholin
Vitamin B12
1.150 µg
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
3.000 mg
Iron
2.610 mg
Magnesium
22.000 mg
Phosphorus
200.000 mg
Potassium
355.000 mg
Sodium
43.000 mg
Zinc
3.000 mg
Copper
0.117 mg
Manganese
0.011 mg
Selenium
7.000 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.207 g
Isoleucine
0.928 g
Leucine
1.710 g
Methionine
0.597 g
Valine
0.959 g
Phenylalanine
0.825 g
Tryptophan
0.225 g
Tyrosine
0.721 g
Cysteine
0.229 g
Serine
0.878 g
Threonine
0.849 g
Aspartic acid
1.872 g
Glutamic acid
3.063 g
Arginine
1.272 g
Histidine
0.704 g
Lysine
1.494 g
Glycine
0.904 g
Proline
0.807 g
Source of nutrient data: USDA
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