Butterbur (Fuki) raw
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
14cal0.39g3.61g0.04g
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NUTRITIONAL SUMMARY

FOR

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Energy
14 cal
Protein
0.39 g
Carbs
3.61 g
- Sugar
- Added sugar
- Fiber
Fat
0.04 g
- Saturated fats
- Monounsaturated fats
- Polyunsaturated fats
- Cholesterol
0 mg
Water
94.5 ml
Caffeine
Salt
0.02 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
31.5 mg
Thiamin (B1)
0.02 mg
Riboflavin (B2)
0.02 mg
Niacin (B3)
0.2 mg
Pantothenic acid (B5)
0.032 mg
Vitamin B6
0.096 mg
Folate DFE
10 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
3 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
0 µg
Vitamin K

MINERALS

IN

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Calcium
103 mg
Iron
0.1 mg
Magnesium
14 mg
Phosphorus
12 mg
Potassium
655 mg
Sodium
7 mg
Zinc
0.16 mg
Copper
0.103 mg
Manganese
0.274 mg
Selenium
0.9 µg
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