Cabbage salad or coleslaw made with any type of fat free dressing
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
41 kcal0.99 g8.50 g0.71 g
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NUTRITIONAL SUMMARY

FOR

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Energy
41 kcal / 172 kJ
Protein
0.99 g
Carbs
8.50 g
- Sugar
5.00 g
- Added sugar
- Fiber
2.40 g
Fat
0.71 g
- Saturated fats
0.165 g
- Monounsaturated fats
0.447 g
- Polyunsaturated fats
0.036 g
- Cholesterol
2.000 g
Water
88.45 ml
Caffeine
0 mg
Salt
0.67 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
24.200 mg
Thiamin (B1)
0.047 mg
Riboflavin (B2)
0.035 mg
Niacin (B3)
0.239 mg
Pantothenic acid (B5)
Vitamin B6
0.096 mg
Folate DFE
30.000 DFE
Folic acid
0 µg
Cholin
8.000 mg
Vitamin B12
0 µg
Vitamin A
75.000 RAE
Retinol
0 µg
α-caroten
321.000 µg
β-caroten
742.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
41.000 µg
Vitamin E
0.160 mg
Vitamin D
0 µg
Vitamin K
55.500 µg

MINERALS

IN

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Calcium
31.000 mg
Iron
0.360 mg
Magnesium
10.000 mg
Phosphorus
22.000 mg
Potassium
154.000 mg
Sodium
269.000 mg
Zinc
0.160 mg
Copper
0.022 mg
Manganese
Selenium
0.300 µg
Source of nutrient data: USDA
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