Cabbage salad or coleslaw made with light creamy dressing
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
46cal1.27g9.61g0.72g
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NUTRITIONAL SUMMARY

FOR

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Energy
46 cal
Protein
1.27 g
Carbs
9.61 g
- Sugar
3.88 g
- Added sugar
- Fiber
1.9 g
Fat
0.72 g
- Saturated fats
0.143 g
- Monounsaturated fats
0.163 g
- Polyunsaturated fats
0.362 g
- Cholesterol
0 mg
Water
87.44 ml
Caffeine
0 mg
Salt
0.75 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
24.1 mg
Thiamin (B1)
0.049 mg
Riboflavin (B2)
0.046 mg
Niacin (B3)
0.247 mg
Pantothenic acid (B5)
Vitamin B6
0.1 mg
Folate DFE
31 DFE
Folic acid
0 µg
Cholin
11.6 mg
Vitamin B12
0 µg
Vitamin A
75 RAE
Retinol
0 µg
α-caroten
319 µg
β-caroten
736 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
42 µg
Vitamin E
0.31 mg
Vitamin D
0 µg
Vitamin K
50 µg

MINERALS

IN

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Calcium
38 mg
Iron
0.39 mg
Magnesium
10 mg
Phosphorus
39 mg
Potassium
173 mg
Sodium
298 mg
Zinc
0.18 mg
Copper
0.018 mg
Manganese
Selenium
0.6 µg
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