Cake or cupcake red velvet
     
Nutritional values in 3.2 oz. (90 grams)

0g / 0oz
454g / 1lb
Cake or cupcake red velvet - nutritional values, calories
EnergyProteinCarbsFats
320cal2.51g48.96g13.14g
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NUTRITIONAL SUMMARY

FOR

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Energy
355 cal
Protein
2.511 g
Carbs
48.96 g
- Sugar
36.18 g
- Added sugar
- Fiber
1.08 g
Fat
13.14 g
- Saturated fats
2.691 g
- Monounsaturated fats
4.374 g
- Polyunsaturated fats
5.247 g
- Cholesterol
38.7 mg
Water
23.94 ml
Caffeine
5.4 mg
Salt
0.666 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.057 mg
Riboflavin (B2)
0.216 mg
Niacin (B3)
0.647 mg
Pantothenic acid (B5)
Vitamin B6
0.025 mg
Folate DFE
20.7 DFE
Folic acid
9.9 µg
Cholin
27.72 mg
Vitamin B12
0.099 µg
Vitamin A
17.1 RAE
Retinol
17.1 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
0.9 µg
Lycopene
0 µg
Lutein
48.6 µg
Vitamin E
1.665 mg
Vitamin D
0.27 µg
Vitamin K
10.89 µg

MINERALS

IN

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Calcium
60.3 mg
Iron
1.044 mg
Magnesium
15.3 mg
Phosphorus
117 mg
Potassium
72 mg
Sodium
266.4 mg
Zinc
0.369 mg
Copper
0.104 mg
Manganese
Selenium
4.05 µg
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