Cake yellow prepared from recipe without frosting
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 361 kcal | 5.30 g | 53.00 g | 14.60 g |
NUTRITIONAL SUMMARY
FOR
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Energy
361 kcal / 1510 kJ
Protein
5.30 g
Carbs
53.00 g
- Sugar
- Added sugar
- Fiber
0.70 g
Fat
14.60 g
- Saturated fats
3.924 g
- Monounsaturated fats
6.229 g
- Polyunsaturated fats
3.570 g
- Cholesterol
54.000 g
Water
25.10 ml
Caffeine
Salt
0.86 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat n/a | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0.200 mg
Thiamin (B1)
0.183 mg
Riboflavin (B2)
0.233 mg
Niacin (B3)
1.456 mg
Pantothenic acid (B5)
0.310 mg
Vitamin B6
0.036 mg
Folate DFE
51.000 DFE
Folic acid
24.000 µg
Cholin
Vitamin B12
0.160 µg
Vitamin A
40.000 RAE
Retinol
39.000 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K
MINERALS
IN
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Calcium
146.000 mg
Iron
1.640 mg
Magnesium
12.000 mg
Phosphorus
117.000 mg
Potassium
91.000 mg
Sodium
343.000 mg
Zinc
0.450 mg
Copper
0.056 mg
Manganese
0.190 mg
Selenium
13.700 µg
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
0.206 g
Isoleucine
0.236 g
Leucine
0.414 g
Methionine
0.120 g
Valine
0.268 g
Phenylalanine
0.266 g
Tryptophan
0.066 g
Tyrosine
0.191 g
Cysteine
0.103 g
Serine
0.303 g
Threonine
0.191 g
Aspartic acid
0.342 g
Glutamic acid
1.329 g
Arginine
0.238 g
Histidine
0.124 g
Lysine
0.246 g
Glycine
0.171 g
Proline
0.473 g
Source: USDA
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