Caramels
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 382 kcal | 4.60 g | 77.00 g | 8.10 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
382 kcal / 1598 kJ
Protein
4.60 g
Carbs
77.00 g
- Sugar
65.50 g
- Added sugar
- Fiber
0 g
Fat
8.10 g
- Saturated fats
2.476 g
- Monounsaturated fats
1.542 g
- Polyunsaturated fats
3.478 g
- Cholesterol
7.000 g
Water
8.50 ml
Caffeine
0 mg
Salt
0.61 g
Ash
1.80 g
VITAMINS
Vitamin C
0.400 mg
Thiamin (B1)
0.103 mg
Riboflavin (B2)
0.256 mg
Niacin (B3)
0.148 mg
Pantothenic acid (B5)
0.620 mg
Vitamin B6
0.056 mg
Folate DFE
4.000 DFE
Folic acid
0 µg
Cholin
8.000 mg
Vitamin B12
0.300 µg
Vitamin A
12.000 RAE
Retinol
11.000 µg
α-caroten
0 µg
β-caroten
2.000 µg
β-cryptoxanthine
0 µg
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.460 mg
Vitamin D
0 µg
Vitamin K
1.800 µg
MINERALS
Calcium
138.000 mg
Iron
0.140 mg
Magnesium
17.000 mg
Phosphorus
114.000 mg
Potassium
214.000 mg
Sodium
245.000 mg
Zinc
0.440 mg
Copper
0.018 mg
Manganese
0.011 mg
Selenium
1.800 µg
AMINO ACIDS & PROTEIN QUALITY
Alanine
0.147 g
Isoleucine
0.258 g
Leucine
0.417 g
Methionine
0.107 g
Valine
0.285 g
Phenylalanine
0.205 g
Tryptophan
0.060 g
Tyrosine
0.205 g
Cysteine
0.039 g
Serine
0.232 g
Threonine
0.192 g
Aspartic acid
0.323 g
Glutamic acid
0.892 g
Arginine
0.155 g
Histidine
0.115 g
Lysine
0.338 g
Glycine
0.091 g
Proline
0.412 g
