Caramel with nuts
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
412cal5.77g70.03g14.39g
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NUTRITIONAL SUMMARY

FOR

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Energy
412 cal
Protein
5.77 g
Carbs
70.03 g
- Sugar
58.57 g
- Added sugar
- Fiber
0.7 g
Fat
14.39 g
- Saturated fats
2.878 g
- Monounsaturated fats
2.356 g
- Polyunsaturated fats
8.29 g
- Cholesterol
6 mg
Water
8.01 ml
Caffeine
0 mg
Salt
0.55 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.5 mg
Thiamin (B1)
0.129 mg
Riboflavin (B2)
0.244 mg
Niacin (B3)
0.256 mg
Pantothenic acid (B5)
Vitamin B6
0.109 mg
Folate DFE
14 DFE
Folic acid
0 µg
Cholin
11.4 mg
Vitamin B12
0.27 µg
Vitamin A
11 RAE
Retinol
10 µg
α-caroten
0 µg
β-caroten
3 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
1 µg
Vitamin E
0.49 mg
Vitamin D
0 µg
Vitamin K
1.9 µg

MINERALS

IN

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Calcium
134 mg
Iron
0.44 mg
Magnesium
33 mg
Phosphorus
140 mg
Potassium
239 mg
Sodium
218 mg
Zinc
0.73 mg
Copper
0.191 mg
Manganese
Selenium
2.1 µg
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