Carp steamed or poached
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
160cal22.42g0g7.04g
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NUTRITIONAL SUMMARY

FOR

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Energy
160 cal
Protein
22.42 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
7.04 g
- Saturated fats
1.362 g
- Monounsaturated fats
2.927 g
- Polyunsaturated fats
1.799 g
- Cholesterol
83 mg
Water
69.38 ml
Caffeine
0 mg
Salt
0.95 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
1.5 mg
Thiamin (B1)
0.116 mg
Riboflavin (B2)
0.062 mg
Niacin (B3)
1.753 mg
Pantothenic acid (B5)
Vitamin B6
0.191 mg
Folate DFE
15 DFE
Folic acid
0 µg
Cholin
81.7 mg
Vitamin B12
1.64 µg
Vitamin A
10 RAE
Retinol
10 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.79 mg
Vitamin D
31.1 µg
Vitamin K
0.1 µg

MINERALS

IN

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Calcium
52 mg
Iron
1.56 mg
Magnesium
33 mg
Phosphorus
470 mg
Potassium
356 mg
Sodium
378 mg
Zinc
1.86 mg
Copper
0.072 mg
Manganese
Selenium
15.8 µg
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