Chard cooked made with oil
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
Energy | Protein | Carbs | Fats |
---|---|---|---|
42 kcal | 1.82 g | 4.00 g | 2.59 g |
NUTRITIONAL SUMMARY
FOR
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Energy
42 kcal / 176 kJ
Protein
1.82 g
Carbs
4.00 g
- Sugar
1.07 g
- Added sugar
- Fiber
2.00 g
Fat
2.59 g
- Saturated fats
0.356 g
- Monounsaturated fats
1.069 g
- Polyunsaturated fats
1.063 g
- Cholesterol
0 g
Water
89.81 ml
Caffeine
0 mg
Salt
0.97 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
Amount Per Serving | ||
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Calories
|
||
% Daily Value* | ||
Total Fat | ||
Saturated Fat | ||
Trans Fat 0g | ||
Cholesterol | ||
Sodium | ||
Total Carbohydrate | ||
Dietary Fiber | ||
Total Sugars | ||
Includes | ||
Protein |
Calcium | ||
---|---|---|
Iron | ||
Potassium | ||
Vitamin D |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
17.400 mg
Thiamin (B1)
0.033 mg
Riboflavin (B2)
0.083 mg
Niacin (B3)
0.349 mg
Pantothenic acid (B5)
Vitamin B6
0.082 mg
Folate DFE
9.000 DFE
Folic acid
0 µg
Cholin
27.800 mg
Vitamin B12
0 µg
Vitamin A
297.000 RAE
Retinol
0 µg
α-caroten
44.000 µg
β-caroten
3540.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
10677.000 µg
Vitamin E
2.130 mg
Vitamin D
0 µg
Vitamin K
320.200 µg
MINERALS
IN
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Calcium
56.000 mg
Iron
2.200 mg
Magnesium
83.000 mg
Phosphorus
32.000 mg
Potassium
532.000 mg
Sodium
388.000 mg
Zinc
0.320 mg
Copper
0.158 mg
Manganese
Selenium
0.900 µg
Source: USDA
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