Chard cooked made with oil
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
42cal1.82g4g2.59g
Share

NUTRITIONAL SUMMARY

FOR

* Use slider above to set a different portion size

Energy
42 cal
Protein
1.82 g
Carbs
4 g
- Sugar
1.07 g
- Added sugar
- Fiber
2 g
Fat
2.59 g
- Saturated fats
0.356 g
- Monounsaturated fats
1.069 g
- Polyunsaturated fats
1.063 g
- Cholesterol
0 g
Water
89.81 ml
Caffeine
0 mg
Salt
0.97 g
Ash
Nutrient Density / 100 cal
Loading...

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

* Use slider above to set a different portion size

Vitamin C
17.4 g
Thiamin (B1)
0.033 g
Riboflavin (B2)
0.083 g
Niacin (B3)
0.349 g
Pantothenic acid (B5)
Vitamin B6
0.082 g
Folate DFE
9 g
Folic acid
0 g
Cholin
27.8 g
Vitamin B12
0 g
Vitamin A
297 ml
Retinol
0 mg
α-caroten
44 g
β-caroten
3540 g
β-cryptoxanthine
Lycopene
0
Lutein
10677
Vitamin E
2.13
Vitamin D
0
Vitamin K
320.2

MINERALS

IN

* Use slider above to set a different portion size

Calcium
56 g
Iron
2.2 g
Magnesium
83 g
Phosphorus
32 g
Potassium
532 g
Sodium
388 g
Zinc
0.32 g
Copper
0.158 g
Manganese
Selenium
0.9 g
Source of nutrient data: Native 2000KCAL database.
0 comments