Cheese spread American or cheddar cheese base reduced fat
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 176 kcal | 13.41 g | 10.71 g | 8.88 g |
NUTRITIONAL SUMMARY
FOR
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Energy
176 kcal / 736 kJ
Protein
13.41 g
Carbs
10.71 g
- Sugar
7.06 g
- Added sugar
- Fiber
0 g
Fat
8.88 g
- Saturated fats
5.647 g
- Monounsaturated fats
2.458 g
- Polyunsaturated fats
0.415 g
- Cholesterol
38.000 g
Water
61.82 ml
Caffeine
0 mg
Salt
2.76 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
|
Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat 0g | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
0.038 mg
Riboflavin (B2)
0.442 mg
Niacin (B3)
0.153 mg
Pantothenic acid (B5)
0.797 mg
Vitamin B6
0.099 mg
Folate DFE
0 DFE
Folic acid
0 µg
Cholin
42.600 mg
Vitamin B12
1.170 µg
Vitamin A
185.000 RAE
Retinol
183.000 µg
α-caroten
0 µg
β-caroten
27.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
11.000 µg
Vitamin E
0.460 mg
Vitamin D
0 µg
Vitamin K
0 µg
MINERALS
IN
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Calcium
557.000 mg
Iron
0.360 mg
Magnesium
27.000 mg
Phosphorus
931.000 mg
Potassium
250.000 mg
Sodium
1102.000 mg
Zinc
1.810 mg
Copper
0.032 mg
Manganese
0.026 mg
Selenium
15.500 µg
Source: USDA
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