Cheese spread cream cheese base
     
Nutritional values in 3 oz. (85 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
251cal6.04g2.98g24.31g
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NUTRITIONAL SUMMARY

FOR

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Energy
295 cal
Protein
6.035 g
Carbs
2.975 g
- Sugar
2.975 g
- Added sugar
0 g
- Fiber
0 g
Fat
24.31 g
- Saturated fats
15.317 g
- Monounsaturated fats
6.86 g
- Polyunsaturated fats
0.878 g
- Cholesterol
76.5 mg
Water
49.725 ml
Caffeine
0 mg
Salt
0.927 g
Ash
1.955 g
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.017 mg
Riboflavin (B2)
0.162 mg
Niacin (B3)
0.808 mg
Pantothenic acid (B5)
Vitamin B6
0.034 mg
Folate DFE
10.2 DFE
Folic acid
0 µg
Cholin
23.12 mg
Vitamin B12
0.34 µg
Vitamin A
256.7 RAE
Retinol
255 µg
α-caroten
0 µg
β-caroten
16.15 µg
β-cryptoxanthine
0 µg
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.655 mg
Vitamin D
0.425 µg
Vitamin K
2.04 µg

MINERALS

IN

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Calcium
60.35 mg
Iron
0.961 mg
Magnesium
5.1 mg
Phosphorus
77.35 mg
Potassium
95.2 mg
Sodium
370.6 mg
Zinc
0.434 mg
Copper
0.013 mg
Manganese
Selenium
2.295 µg
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