Chicken breast baked broiled or roasted with marinade skin not eaten from raw
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
174 kcal29.13 g0.31 g5.38 g
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NUTRITIONAL SUMMARY

FOR

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Energy
174 kcal / 728 kJ
Protein
29.13 g
Carbs
0.31 g
- Sugar
0.28 g
- Added sugar
- Fiber
0 g
Fat
5.38 g
- Saturated fats
0.999 g
- Monounsaturated fats
1.727 g
- Polyunsaturated fats
1.371 g
- Cholesterol
94.000 g
Water
62.92 ml
Caffeine
0 mg
Salt
1.06 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.085 mg
Riboflavin (B2)
0.207 mg
Niacin (B3)
9.929 mg
Pantothenic acid (B5)
Vitamin B6
0.839 mg
Folate DFE
7.000 DFE
Folic acid
0 µg
Cholin
74.500 mg
Vitamin B12
0.180 µg
Vitamin A
9.000 RAE
Retinol
9.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.960 mg
Vitamin D
0 µg
Vitamin K
2.400 µg

MINERALS

IN

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Calcium
7.000 mg
Iron
0.470 mg
Magnesium
28.000 mg
Phosphorus
223.000 mg
Potassium
349.000 mg
Sodium
423.000 mg
Zinc
0.880 mg
Copper
0.047 mg
Manganese
Selenium
29.400 µg
Source of nutrient data: USDA
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