Chicken broiler rotisserie BBQ thigh meat and skin
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb

Energy | Protein | Carbs | Fats |
---|---|---|---|
226 kcal | 22.51 g | 0.12 g | 15.08 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
226 kcal / 946 kJ
Protein
22.51 g
Carbs
0.12 g
- Sugar
0.12 g
- Added sugar
0 g
- Fiber
0 g
Fat
15.08 g
- Saturated fats
3.927 g
- Monounsaturated fats
6.446 g
- Polyunsaturated fats
2.038 g
- Cholesterol
127.000 g
Water
61.41 ml
Caffeine
0 mg
Salt
0.84 g
Ash
1.42 g
VITAMINS
Vitamin C
0 mg
Thiamin (B1)
0.055 mg
Riboflavin (B2)
0.227 mg
Niacin (B3)
5.732 mg
Pantothenic acid (B5)
0.152 mg
Vitamin B6
0.191 mg
Folate DFE
8.000 DFE
Folic acid
0 µg
Cholin
62.900 mg
Vitamin B12
0.470 µg
Vitamin A
20.000 RAE
Retinol
20.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
0 µg
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.460 mg
Vitamin D
0 µg
Vitamin K
0 µg
MINERALS
Calcium
16.000 mg
Iron
0.950 mg
Magnesium
21.000 mg
Phosphorus
218.000 mg
Potassium
255.000 mg
Sodium
335.000 mg
Zinc
1.780 mg
Copper
0.077 mg
Manganese
0.005 mg
Selenium
22.000 µg
AMINO ACIDS & PROTEIN QUALITY
Alanine
1.083 g
Isoleucine
0.853 g
Leucine
1.549 g
Methionine
0.565 g
Valine
0.935 g
Phenylalanine
0.690 g
Tryptophan
0.173 g
Tyrosine
0.581 g
Cysteine
0.196 g
Serine
0.865 g
Threonine
0.657 g
Aspartic acid
1.782 g
Glutamic acid
2.894 g
Arginine
1.278 g
Histidine
0.592 g
Lysine
1.750 g
Glycine
1.034 g
Proline
1.089 g