Chicken broilers or fryers back meat and skin cooked roasted
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
300 kcal25.95 g0 g20.97 g
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NUTRITIONAL SUMMARY

FOR

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Energy
300 kcal / 1255 kJ
Protein
25.95 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
20.97 g
- Saturated fats
5.820 g
- Monounsaturated fats
8.290 g
- Polyunsaturated fats
4.620 g
- Cholesterol
88.000 g
Water
53.52 ml
Caffeine
0 mg
Salt
0.22 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.061 mg
Riboflavin (B2)
0.195 mg
Niacin (B3)
6.718 mg
Pantothenic acid (B5)
1.012 mg
Vitamin B6
0.270 mg
Folate DFE
6.000 DFE
Folic acid
0 µg
Cholin
62.300 mg
Vitamin B12
0.270 µg
Vitamin A
105.000 RAE
Retinol
105.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.270 mg
Vitamin D
0.100 µg
Vitamin K
4.900 µg

MINERALS

IN

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Calcium
21.000 mg
Iron
1.420 mg
Magnesium
20.000 mg
Phosphorus
154.000 mg
Potassium
210.000 mg
Sodium
87.000 mg
Zinc
2.250 mg
Copper
0.076 mg
Manganese
0.022 mg
Selenium
22.500 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.567 g
Isoleucine
1.253 g
Leucine
1.854 g
Methionine
0.675 g
Valine
1.244 g
Phenylalanine
0.996 g
Tryptophan
0.282 g
Tyrosine
0.813 g
Cysteine
0.354 g
Serine
0.928 g
Threonine
1.059 g
Aspartic acid
2.314 g
Glutamic acid
3.741 g
Arginine
1.661 g
Histidine
0.738 g
Lysine
2.061 g
Glycine
1.904 g
Proline
1.364 g
Source of nutrient data: USDA
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