Chicken broilers or fryers neck meat and skin cooked simmered
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
247 kcal19.61 g0 g18.10 g
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NUTRITIONAL SUMMARY

FOR

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Energy
247 kcal / 1033 kJ
Protein
19.61 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
18.10 g
- Saturated fats
5.000 g
- Monounsaturated fats
7.220 g
- Polyunsaturated fats
3.940 g
- Cholesterol
70.000 g
Water
61.73 ml
Caffeine
0 mg
Salt
0.13 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.040 mg
Riboflavin (B2)
0.248 mg
Niacin (B3)
3.319 mg
Pantothenic acid (B5)
0.525 mg
Vitamin B6
0.100 mg
Folate DFE
3.000 DFE
Folic acid
0 µg
Cholin
49.300 mg
Vitamin B12
0.140 µg
Vitamin A
48.000 RAE
Retinol
48.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.270 mg
Vitamin D
0.100 µg
Vitamin K
3.900 µg

MINERALS

IN

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Calcium
27.000 mg
Iron
2.300 mg
Magnesium
13.000 mg
Phosphorus
122.000 mg
Potassium
108.000 mg
Sodium
52.000 mg
Zinc
2.720 mg
Copper
0.097 mg
Manganese
0.046 mg
Selenium
17.300 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.280 g
Isoleucine
0.872 g
Leucine
1.342 g
Methionine
0.482 g
Valine
0.913 g
Phenylalanine
0.731 g
Tryptophan
0.200 g
Tyrosine
0.574 g
Cysteine
0.281 g
Serine
0.724 g
Threonine
0.776 g
Aspartic acid
1.750 g
Glutamic acid
2.735 g
Arginine
1.316 g
Histidine
0.515 g
Lysine
1.466 g
Glycine
1.837 g
Proline
1.219 g
Source of nutrient data: USDA
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