Chicken broilers or fryers wing meat and skin cooked fried flour
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 321 kcal | 26.11 g | 2.39 g | 22.16 g |
NUTRITIONAL SUMMARY
FOR
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Energy
321 kcal / 1343 kJ
Protein
26.11 g
Carbs
2.39 g
- Sugar
- Added sugar
- Fiber
0.10 g
Fat
22.16 g
- Saturated fats
6.060 g
- Monounsaturated fats
8.890 g
- Polyunsaturated fats
4.950 g
- Cholesterol
81.000 g
Water
48.62 ml
Caffeine
Salt
0.19 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat 0g | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
0.058 mg
Riboflavin (B2)
0.137 mg
Niacin (B3)
6.697 mg
Pantothenic acid (B5)
0.874 mg
Vitamin B6
0.410 mg
Folate DFE
8.000 DFE
Folic acid
3.000 µg
Cholin
Vitamin B12
0.280 µg
Vitamin A
38.000 RAE
Retinol
38.000 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K
MINERALS
IN
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Calcium
15.000 mg
Iron
1.250 mg
Magnesium
19.000 mg
Phosphorus
150.000 mg
Potassium
177.000 mg
Sodium
77.000 mg
Zinc
1.760 mg
Copper
0.061 mg
Manganese
0.028 mg
Selenium
21.300 µg
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
1.595 g
Isoleucine
1.239 g
Leucine
1.851 g
Methionine
0.669 g
Valine
1.245 g
Phenylalanine
1.002 g
Tryptophan
0.281 g
Tyrosine
0.807 g
Cysteine
0.363 g
Serine
0.947 g
Threonine
1.056 g
Aspartic acid
2.315 g
Glutamic acid
3.818 g
Arginine
1.680 g
Histidine
0.729 g
Lysine
2.030 g
Glycine
2.013 g
Proline
1.448 g
Source: USDA
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