Chicken broilers or fryers wing meat and skin cooked stewed
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
249 kcal22.78 g0 g16.82 g
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NUTRITIONAL SUMMARY

FOR

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Energy
249 kcal / 1042 kJ
Protein
22.78 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
16.82 g
- Saturated fats
4.710 g
- Monounsaturated fats
6.600 g
- Polyunsaturated fats
3.580 g
- Cholesterol
70.000 g
Water
62.18 ml
Caffeine
0 mg
Salt
0.17 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.040 mg
Riboflavin (B2)
0.103 mg
Niacin (B3)
4.621 mg
Pantothenic acid (B5)
0.504 mg
Vitamin B6
0.220 mg
Folate DFE
3.000 DFE
Folic acid
0 µg
Cholin
51.300 mg
Vitamin B12
0.180 µg
Vitamin A
40.000 RAE
Retinol
40.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.270 mg
Vitamin D
0.100 µg
Vitamin K
0.200 µg

MINERALS

IN

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Calcium
12.000 mg
Iron
1.130 mg
Magnesium
16.000 mg
Phosphorus
121.000 mg
Potassium
139.000 mg
Sodium
67.000 mg
Zinc
1.630 mg
Copper
0.046 mg
Manganese
0.018 mg
Selenium
18.500 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.394 g
Isoleucine
1.085 g
Leucine
1.616 g
Methionine
0.587 g
Valine
1.087 g
Phenylalanine
0.870 g
Tryptophan
0.245 g
Tyrosine
0.706 g
Cysteine
0.313 g
Serine
0.819 g
Threonine
0.925 g
Aspartic acid
2.032 g
Glutamic acid
3.266 g
Arginine
1.469 g
Histidine
0.640 g
Lysine
1.791 g
Glycine
1.746 g
Proline
1.233 g
Source of nutrient data: USDA
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