Chicken feet boiled
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
215cal19.4g0.2g14.6g
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NUTRITIONAL SUMMARY

FOR

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Energy
215 cal
Protein
19.4 g
Carbs
0.2 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
14.6 g
- Saturated fats
3.92 g
- Monounsaturated fats
5.5 g
- Polyunsaturated fats
2.98 g
- Cholesterol
84 mg
Water
65.8 ml
Caffeine
0 mg
Salt
0.17 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.06 mg
Riboflavin (B2)
0.2 mg
Niacin (B3)
0.4 mg
Pantothenic acid (B5)
Vitamin B6
0.01 mg
Folate DFE
86 DFE
Folic acid
0 µg
Cholin
13.3 mg
Vitamin B12
0.47 µg
Vitamin A
30 RAE
Retinol
30 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.27 mg
Vitamin D
0.2 µg
Vitamin K
0.2 µg

MINERALS

IN

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Calcium
88 mg
Iron
0.91 mg
Magnesium
5 mg
Phosphorus
83 mg
Potassium
31 mg
Sodium
67 mg
Zinc
0.69 mg
Copper
0.102 mg
Manganese
Selenium
3.6 µg
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