Chicken NS as to part baked broiled or roasted NS as to skin eaten
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
165 kcal27.32 g0 g5.32 g
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NUTRITIONAL SUMMARY

FOR

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Energy
165 kcal / 690 kJ
Protein
27.32 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
5.32 g
- Saturated fats
1.366 g
- Monounsaturated fats
1.899 g
- Polyunsaturated fats
1.03 g
- Cholesterol
115 g
Water
65.95 ml
Caffeine
0 mg
Salt
0.88 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.092 mg
Riboflavin (B2)
0.216 mg
Niacin (B3)
8.122 mg
Pantothenic acid (B5)
Vitamin B6
0.655 mg
Folate DFE
6 DFE
Folic acid
0 µg
Cholin
74 mg
Vitamin B12
0.29 µg
Vitamin A
8 RAE
Retinol
8.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.46 mg
Vitamin D
0.1 µg
Vitamin K
1.9 µg

MINERALS

IN

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Calcium
8 mg
Iron
0.79 mg
Magnesium
26 mg
Phosphorus
223 mg
Potassium
311 mg
Sodium
353 mg
Zinc
1.54 mg
Copper
0.058 mg
Manganese
Selenium
29 µg
Source of nutrient data: USDA
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