Chicken NS as to part baked coated skin / coating not eaten
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
164cal26.18g0.07g6.58g
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NUTRITIONAL SUMMARY

FOR

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Energy
164 cal
Protein
26.18 g
Carbs
0.07 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
6.58 g
- Saturated fats
1.736 g
- Monounsaturated fats
2.799 g
- Polyunsaturated fats
1.203 g
- Cholesterol
113 mg
Water
65.14 ml
Caffeine
0 mg
Salt
1.32 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.096 mg
Riboflavin (B2)
0.278 mg
Niacin (B3)
7.378 mg
Pantothenic acid (B5)
Vitamin B6
0.277 mg
Folate DFE
12 DFE
Folic acid
0 µg
Cholin
99.7 mg
Vitamin B12
0.45 µg
Vitamin A
8 RAE
Retinol
8 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.31 mg
Vitamin D
0.1 µg
Vitamin K
0 µg

MINERALS

IN

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Calcium
22 mg
Iron
0.75 mg
Magnesium
25 mg
Phosphorus
222 mg
Potassium
286 mg
Sodium
528 mg
Zinc
1.57 mg
Copper
0.071 mg
Manganese
Selenium
32.5 µg
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