Chicken or turkey and vegetables including carrots broccoli and/or dark-Green leafy; no potatoes no sauce
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 117cal | 9.66g | 2.88g | 7.78g |
NUTRITIONAL SUMMARY
FOR
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Energy
117 cal
Protein
9.66 g
Carbs
2.88 g
- Sugar
1.22 g
- Added sugar
- Fiber
1.4 g
Fat
7.78 g
- Saturated fats
1.305 g
- Monounsaturated fats
3.208 g
- Polyunsaturated fats
2.663 g
- Cholesterol
37 mg
Water
78.41 ml
Caffeine
0 mg
Salt
0.97 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
9.3 mg
Thiamin (B1)
0.042 mg
Riboflavin (B2)
0.086 mg
Niacin (B3)
2.702 mg
Pantothenic acid (B5)
Vitamin B6
0.129 mg
Folate DFE
17 DFE
Folic acid
0 µg
Cholin
27.4 mg
Vitamin B12
0.12 µg
Vitamin A
200 RAE
Retinol
3 µg
α-caroten
823 µg
β-caroten
1937 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
390 µg
Vitamin E
1.3 mg
Vitamin D
0 µg
Vitamin K
28.9 µg
MINERALS
IN
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Calcium
21 mg
Iron
0.5 mg
Magnesium
13 mg
Phosphorus
96 mg
Potassium
166 mg
Sodium
386 mg
Zinc
0.67 mg
Copper
0.049 mg
Manganese
Selenium
8.2 µg
Source of data:
Native 2000KCAL database
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