Chicken or turkey noodles and vegetables excluding carrots broccoli and dark-Green leafy; tomato-based sauce
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
133 kcal6.19 g14.69 g5.84 g
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NUTRITIONAL SUMMARY

FOR

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Energy
133 kcal / 556 kJ
Protein
6.19 g
Carbs
14.69 g
- Sugar
1.55 g
- Added sugar
- Fiber
1.40 g
Fat
5.84 g
- Saturated fats
0.955 g
- Monounsaturated fats
2.294 g
- Polyunsaturated fats
2.058 g
- Cholesterol
28.000 g
Water
71.93 ml
Caffeine
0 mg
Salt
0.86 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
2.500 mg
Thiamin (B1)
0.148 mg
Riboflavin (B2)
0.114 mg
Niacin (B3)
2.320 mg
Pantothenic acid (B5)
Vitamin B6
0.092 mg
Folate DFE
69.000 DFE
Folic acid
34.000 µg
Cholin
25.700 mg
Vitamin B12
0.090 µg
Vitamin A
12.000 RAE
Retinol
4.000 µg
α-caroten
6.000 µg
β-caroten
93.000 µg
β-cryptoxanthine
Lycopene
3657.000 µg
Lutein
128.000 µg
Vitamin E
0.980 mg
Vitamin D
0 µg
Vitamin K
8.800 µg

MINERALS

IN

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Calcium
15.000 mg
Iron
1.100 mg
Magnesium
20.000 mg
Phosphorus
81.000 mg
Potassium
166.000 mg
Sodium
343.000 mg
Zinc
0.630 mg
Copper
0.091 mg
Manganese
Selenium
13.900 µg
Source of nutrient data: USDA
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