Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-Green leafy; no sauce
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
146 kcal7.95 g16.59 g5.46 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
146 kcal / 611 kJ
Protein
7.95 g
Carbs
16.59 g
- Sugar
0.90 g
- Added sugar
- Fiber
1.50 g
Fat
5.46 g
- Saturated fats
0.958 g
- Monounsaturated fats
2.088 g
- Polyunsaturated fats
1.775 g
- Cholesterol
37.000 g
Water
68.66 ml
Caffeine
0 mg
Salt
0.88 g
Ash

VITAMINS

Vitamin C
5.100 mg
Thiamin (B1)
0.195 mg
Riboflavin (B2)
0.128 mg
Niacin (B3)
2.707 mg
Pantothenic acid (B5)
Vitamin B6
0.097 mg
Folate DFE
92.000 DFE
Folic acid
46.000 µg
Cholin
30.200 mg
Vitamin B12
0.120 µg
Vitamin A
112.000 RAE
Retinol
5.000 µg
α-caroten
446.000 µg
β-caroten
1052.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
234.000 µg
Vitamin E
0.800 mg
Vitamin D
0.100 µg
Vitamin K
15.700 µg

MINERALS

Calcium
18.000 mg
Iron
1.150 mg
Magnesium
20.000 mg
Phosphorus
98.000 mg
Potassium
113.000 mg
Sodium
351.000 mg
Zinc
0.750 mg
Copper
0.084 mg
Manganese
Selenium
18.700 µg
Source: USDA
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