Chicken stewing giblets cooked simmered
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 194 kcal | 25.73 g | 0.11 g | 9.30 g |
NUTRITIONAL SUMMARY
FOR
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Energy
194 kcal / 812 kJ
Protein
25.73 g
Carbs
0.11 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
9.30 g
- Saturated fats
2.660 g
- Monounsaturated fats
2.940 g
- Polyunsaturated fats
1.890 g
- Cholesterol
355.000 g
Water
64.00 ml
Caffeine
Salt
0.14 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat 0g | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
5.500 mg
Thiamin (B1)
0.090 mg
Riboflavin (B2)
1.047 mg
Niacin (B3)
4.971 mg
Pantothenic acid (B5)
2.971 mg
Vitamin B6
0.410 mg
Folate DFE
367.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
9.480 µg
Vitamin A
2864.000 RAE
Retinol
2864.000 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K
MINERALS
IN
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Calcium
13.000 mg
Iron
6.440 mg
Magnesium
20.000 mg
Phosphorus
223.000 mg
Potassium
154.000 mg
Sodium
56.000 mg
Zinc
4.280 mg
Copper
0.299 mg
Manganese
0.177 mg
Selenium
90.400 µg
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
1.252 g
Isoleucine
1.288 g
Leucine
2.046 g
Methionine
0.645 g
Valine
1.363 g
Phenylalanine
1.160 g
Tryptophan
0.291 g
Tyrosine
0.842 g
Cysteine
0.342 g
Serine
1.125 g
Threonine
1.167 g
Aspartic acid
2.408 g
Glutamic acid
3.928 g
Arginine
1.724 g
Histidine
0.596 g
Lysine
1.875 g
Glycine
1.414 g
Proline
1.311 g
Source: USDA
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