Chicken thigh baked broiled or roasted skin not eaten from raw
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 178cal | 24.61g | 0g | 8.1g |
NUTRITIONAL SUMMARY
FOR
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Energy
178 cal
Protein
24.61 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
8.1 g
- Saturated fats
2.297 g
- Monounsaturated fats
3.341 g
- Polyunsaturated fats
1.685 g
- Cholesterol
132 mg
Water
66.6 ml
Caffeine
0 mg
Salt
0.84 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
0.095 mg
Riboflavin (B2)
0.217 mg
Niacin (B3)
6.171 mg
Pantothenic acid (B5)
Vitamin B6
0.459 mg
Folate DFE
5 DFE
Folic acid
0 µg
Cholin
71.4 mg
Vitamin B12
0.42 µg
Vitamin A
8 RAE
Retinol
8 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.18 mg
Vitamin D
0.2 µg
Vitamin K
3.9 µg
MINERALS
IN
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Calcium
9 mg
Iron
1.12 mg
Magnesium
24 mg
Phosphorus
229 mg
Potassium
267 mg
Sodium
337 mg
Zinc
1.91 mg
Copper
0.067 mg
Manganese
Selenium
26.9 µg
Source of data:
Native 2000KCAL database
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