Chicken thigh fried coated skin / coating not eaten from raw
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
192 kcal	24.12 g	0 g	9.93 g

NUTRITIONAL SUMMARY

FOR

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Energy

192 kcal / 803 kJ

Protein

24.12 g

Carbs

0 g

- Sugar

0 g

- Added sugar

- Fiber

0 g

Fat

9.93 g

- Saturated fats

2.523 g

- Monounsaturated fats

4.107 g

- Polyunsaturated fats

2.470 g

- Cholesterol

130.000 g

Water

65.27 ml

Caffeine

0 mg

Salt

0.84 g

Ash

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

0 mg

Thiamin (B1)

0.094 mg

Riboflavin (B2)

0.212 mg

Niacin (B3)

6.048 mg

Pantothenic acid (B5)

Vitamin B6

0.450 mg

Folate DFE

5.000 DFE

Folic acid

0 µg

Cholin

69.900 mg

Vitamin B12

0.410 µg

Vitamin A

8.000 RAE

Retinol

8.000 µg

α-caroten

0 µg

β-caroten

0 µg

β-cryptoxanthine

Lycopene

0 µg

Lutein

0 µg

Vitamin E

0.410 mg

Vitamin D

0.200 µg

Vitamin K

6.100 µg

MINERALS

IN

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Calcium

9.000 mg

Iron

1.110 mg

Magnesium

23.000 mg

Phosphorus

224.000 mg

Potassium

262.000 mg

Sodium

334.000 mg

Zinc

1.870 mg

Copper

0.065 mg

Manganese

Selenium

26.400 µg

Source of nutrient data: USDA

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