CITARELLA Mini Blinis 16 ct, made in France for CITARELLA (net wt. 4.76oz, 136g)
UPC: 150926140011
Nutritional values in 0.6 oz. (17 grams)
UPC: 150926140011
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 42cal | 1.46g | 6.76g | 0.96g |
Avg price per package: n/a
Avg price / selected amount: n/a
NUTRITIONAL SUMMARY
FOR
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Energy
248 cal
Protein
1.457 g
Carbs
6.758 g
- Sugar
0.206 g
- Added sugar
0 g
- Fiber
0.24 g
Fat
0.957 g
- Saturated fats
0.123 g
- Monounsaturated fats
0.394 g
- Polyunsaturated fats
0.368 g
- Cholesterol
2.309 mg
Water
7.05 ml
Caffeine
0 mg
Salt
0.281 g
Ash
0.279 g
Nutrient Density / 100 cal
Glycemic index
0
Glycemic load
0
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: WATER, WHEAT FLOUR, SUNFLOWER OIL, LACTOSE, MILK PROTEINS, SKIMMED MILK POWDER, WHEY POWDER, DEHYDRATED EGG WHITES AND WHOLE EGGS, RAISING AGENT: DISODIUM DIPHOSPHATE, SODIUM BICARBONATE, SALT, ANTIOXIDANT ASCORBIC ACID. CONTAINS WHEAT GLUTEN, EGG AND MILK PRODUCTS.
VITAMINS
IN
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Vitamin C
0.02 mg
Thiamin (B1)
0.012 mg
Riboflavin (B2)
0.018 mg
Niacin (B3)
0.113 mg
Pantothenic acid (B5)
0.058 mg
Vitamin B6
0.006 mg
Folate DFE
2.604 DFE
Folic acid
0 µg
Cholin
3.175 mg
Vitamin B12
0.017 µg
Vitamin A
2.374 RAE
Retinol
2.373 µg
α-caroten
0 µg
β-caroten
0.003 µg
β-cryptoxanthine
0 µg
Lycopene
0 µg
Lutein
2.7 µg
Vitamin E
0.339 mg
Vitamin D
0.045 µg
Vitamin K
0.071 µg
MINERALS
IN
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Calcium
5.829 mg
Iron
0.113 mg
Magnesium
2.596 mg
Phosphorus
13.393 mg
Potassium
18.726 mg
Sodium
112.355 mg
Zinc
0.078 mg
Copper
0.014 mg
Manganese
0.059 mg
Selenium
3.6 µg
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
0.057 g
Isoleucine
0.063 g
Leucine
0.113 g
Methionine
0.032 g
Valine
0.071 g
Phenylalanine
0.072 g
Tryptophan
0.019 g
Tyrosine
0.048 g
Cysteine
0.031 g
Serine
0.079 g
Threonine
0.053 g
Aspartic acid
0.093 g
Glutamic acid
0.389 g
Arginine
0.061 g
Histidine
0.033 g
Lysine
0.063 g
Glycine
0.048 g
Proline
0.134 g
Source of data:
Native 2000KCAL database
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