Collards cooked from canned made with butter
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
Energy | Protein | Carbs | Fats |
---|---|---|---|
49 kcal | 2.63 g | 5.45 g | 2.64 g |
NUTRITIONAL SUMMARY
FOR
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Energy
49 kcal / 205 kJ
Protein
2.63 g
Carbs
5.45 g
- Sugar
0.39 g
- Added sugar
- Fiber
3.90 g
Fat
2.64 g
- Saturated fats
1.278 g
- Monounsaturated fats
0.529 g
- Polyunsaturated fats
0.240 g
- Cholesterol
5.000 g
Water
87.30 ml
Caffeine
0 mg
Salt
1.26 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
Amount Per Serving | ||
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Calories
|
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% Daily Value* | ||
Total Fat | ||
Saturated Fat | ||
Trans Fat 0g | ||
Cholesterol | ||
Sodium | ||
Total Carbohydrate | ||
Dietary Fiber | ||
Total Sugars | ||
Includes | ||
Protein |
Calcium | ||
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Iron | ||
Potassium | ||
Vitamin D |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
17.500 mg
Thiamin (B1)
0.039 mg
Riboflavin (B2)
0.103 mg
Niacin (B3)
0.555 mg
Pantothenic acid (B5)
Vitamin B6
0.123 mg
Folate DFE
15.000 DFE
Folic acid
0 µg
Cholin
37.500 mg
Vitamin B12
0 µg
Vitamin A
383.000 RAE
Retinol
16.000 µg
α-caroten
66.000 µg
β-caroten
4354.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
5973.000 µg
Vitamin E
0.900 mg
Vitamin D
0 µg
Vitamin K
392.100 µg
MINERALS
IN
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Calcium
137.000 mg
Iron
1.090 mg
Magnesium
20.000 mg
Phosphorus
31.000 mg
Potassium
113.000 mg
Sodium
502.000 mg
Zinc
0.220 mg
Copper
0.050 mg
Manganese
Selenium
0.500 µg
Source: USDA
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