Collards cooked from frozen fat not added in cooking
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
36cal2.95g7.06g0.41g
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NUTRITIONAL SUMMARY

FOR

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Energy
36 cal
Protein
2.95 g
Carbs
7.06 g
- Sugar
0.57 g
- Added sugar
- Fiber
2.8 g
Fat
0.41 g
- Saturated fats
0.06 g
- Monounsaturated fats
0.02 g
- Polyunsaturated fats
0.209 g
- Cholesterol
0 mg
Water
87.95 ml
Caffeine
0 mg
Salt
0.69 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
26.2 mg
Thiamin (B1)
0.047 mg
Riboflavin (B2)
0.114 mg
Niacin (B3)
0.631 mg
Pantothenic acid (B5)
Vitamin B6
0.113 mg
Folate DFE
76 DFE
Folic acid
0 µg
Cholin
44.8 mg
Vitamin B12
0 µg
Vitamin A
572 RAE
Retinol
0 µg
α-caroten
126 µg
β-caroten
6778 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
10834 µg
Vitamin E
1.24 mg
Vitamin D
0 µg
Vitamin K
619.6 µg

MINERALS

IN

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Calcium
209 mg
Iron
1.12 mg
Magnesium
30 mg
Phosphorus
27 mg
Potassium
250 mg
Sodium
276 mg
Zinc
0.27 mg
Copper
0.055 mg
Manganese
Selenium
1.5 µg
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